Japanese Soft Cheese Cake 7 inch
From: RM140.00
Level: Intermediate Level DIY Baking
Duration: 2 hrs
- For fully hands-on experience, 1 menu is for 1 person to do.
- Parents can accompany and guide the kid (age 2- age 12). No extra surcharge.
- 2 kids or 2 adults can choose 2 different menus to do at the same time.
Please select the branch below and book your baking schedule.
Enjoy making a classic Japanese Soft Cheese Cake in this hands-on studio baking session. Participants learn how to prepare the delicate batter, achieve the signature soft and jiggly texture, and bake a smooth, airy 7-inch cake. Relax, bake with guidance, and bring home your beautifully crafted original Japanese Soft Cheese Cake.
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